Steps to Prepare Speedy Apple liqueur

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Before you jump to Apple liqueur recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.

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The kitchen alone provides you with many small methods by which energy and money can be saved. It is pretty straightforward to live green, of course. A lot of it really is simply utilizing common sense.

We hope you got insight from reading it, now let's go back to apple liqueur recipe. To cook apple liqueur you need 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Apple liqueur :

• You need 1 kg of apples (preferably Red Delicious).
• Take 480 ml of vodka.
• Take 480 ml of brandy.
• Get 192 g of sugar.
• Use 130 ml of water.
• Prepare 2-3 of cinnamon sticks.
• Use 10 of cloves.

Steps to make Apple liqueur :

• Wash the apples and cut them into large slices. Remove the seeds and place them in a glass jar. Pour the vodka and the brandy over them and add the cloves and the cinnamon sticks. Seal the glass jar and place it in a cool place for a month.
• Open the jar, remove the spices and filter thoroughly (about 2-3 times) so that you get a clear liquid without any apple residue.
• Place the sugar and the water in a pot. As soon as they bubble remove from heat and let the syrup cool.
• Add the syrup to the jar and mix to combine with the liquid that you have previously filtered.
• Seal the jar and let a month pass before you try it.

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